BE3 — Oryza sativa Indica Group

Summary

BGIOSGA015140 (BE3, also known as OiBE3, SBE2.2, or SBEIIA) on chromosome 4 of Indica rice encodes a 1,4-alpha-glucan branching enzyme with isoamylase activity, cation binding, and O-glucosyl hydrolase activity, belonging to the glycoside hydrolase superfamily. The gene is associated with starch and amylopectin anabolism, starch breakdown, carbohydrate metabolism, glycogen anabolism, digestion, and embryo development ending in seed dormancy. Its product localizes to the chloroplast isoamylase complex, amyloplast, chloroplast stroma, and cytoplasm. BE3 has been connected to starch digestibility, starch biosynthesis, endosperm development, amylopectin structure, reduced maltose accumulation, and glucose response. Related genes in other species are linked to grain weight, size, width, yield, seed weight, protein content, starch content, amylose content, resistant starch content, cooked grain elongation, seedling vigor, root length, drought tolerance, and photochemical quenching.

Annotations

Chromosome
4
Related genes
BE3, SBE2.2
GO terms
Digestion, carbohydrate metabolism, Embryo Development Ending In Seed Dormancy, glycogen anabolism, Amyloplast, starch anabolism, 1,4-alpha-glucan Branching Enzyme Activity, Cation Binding
Publications
26715025, 18989364, 14759260, 18218973, 15656970, 23393426, 25663508, 16615871
Traits
Polymerization Profile Similar to be2/be3 Mutants, Reduced Maltose Accumulation, Normal Sugar Levels Compared to Wild Type, Severely Reduced Plant Size and Biomass, Altered Malto-oligosaccharide Composition, Cytosolic Maltose Accumulation, Viable Seed Production Despite Mutation, Increased Starch Phosphorylase Activity