AAT — Glycine max

Summary

GLYMA_05G181000V4, also known as GmAAT, encodes a pyridoxal phosphate-dependent aminotransferase with nicotianamine aminotransferase, L-tyrosine-2-oxoglutarate transaminase, L-aspartate:prephenate transaminase, L-glutamate:prephenate transaminase, L-aspartate:2-oxoglutarate transaminase, and 1-aminocyclopropane-1-carboxylate synthase activities. This soybean gene on chromosome 5 is associated with glutamate homeostasis, tyrosine breakdown, L-phenylalanine anabolism, ethylene anabolism, embryogenesis, fruit ripening, systemic acquired resistance, and photosynthesis light reactions. It has been linked to glufosinate sensitivity and amino acid content. The encoded protein localizes to the amyloplast membrane and chloroplast stroma. Studies of related genes in other species connect the family to seed protein content, drought tolerance, root length, and leaf relative water content.

Annotations

Chromosome
5
Related genes
AAT
GO terms
homeostasis, Digestion, genetic transfer, L-phenylalanine anabolism, L-tyrosine-2-oxoglutarate transaminase activity, L-glutamate:prephenate Transaminase Activity, L-aspartate:prephenate Transaminase Activity, GO:0009095
Publications
37385753, 30771275, 29405514, PMID:18431481, PMID:21166475, 28627464, PMID:20061580, PMID:16623902
Traits
aLRLpMRL125, nitrogen metabolism, aromatic amino acid biosynthesis, leaf relative water content, glufosinate sensitivity, root length, fruit shape, protein content